![]() Dark brown sugar or piloncillo sugar add the best flavor however, if you are trying to stay away from sugar, you can skip it or you can simply brush the chops with oil and honey or maple syrup and then add the spices, rubbing them into the meat with your fingers. This Texas BBQ spice rub uses common spices that you probably already have at home. Don’t get overwhelm by the number of Ingredients. These flavorful chops are seasoned to perfection with one of my favorite barbecue spice mixes. When I do, I purchase thick pork chops and soak them in a quick marinade or I season them with a spice rub and let them sit in the refrigerator for at least 4 hours before cooking them. I often grill boneless pork chops since they are my husband’s favorite. Personally, I prefer to grill thick, bone-in pork chops that have a lean area, with a good amount of fat all around to keep the grilled pork chop juicy. What Kind Of Pork Chops Are Best For Grilling Sirloin Chop: Lots of pork flavor, lots of bone and tough.Other names are America’s cut, pork loin filets. It’s also wise to buy thick boneless chops as thinner ones are even easier to overcook and dry up. It’s best to marinate them or brine them. Due to the lack of fat and bone these chops are easy to overcook. Boneless Chop:These are very lean and boneless pork chops.Other names are blade chops, blade steaks, blade-end pork loin chops, pork shoulder steaks, pork loin blade chops. Shoulder Chop: These are flavorful with a fair amount of fat, gristle and bone.Other names are center-cut loin chops, pork loin end chop, top loin chop, porterhouse. For this reason, these pork chops are a bit difficult to cook. Each chop has two different types of meat (loin and tenderloin) which cook at different rates. Loin Chop: Very lean, mild flavor with a t-bone in the middle.Other names are center-cut rib chops, rib pork chop, pork chop end cut. Rib Chops: This is a tender cut from the rib section, mild tasting with some fat and with a bone running along one side. ![]() There are five different cuts of pork chops. What Is The Best Cut Of Meat For Grilling Pork Chops? Grilling pork chops on a gas grill outdoors, a pellet or charcoal grill or even on the stove top on a grill pan, seems to add an extra layer of delicious flavor. Pork is lean, incredibly flavorful, readily available and budget friendly. The truth is that I love pork chops and pork meat in general. The combination of spices and the juicy tender meat definitely makes our readers happy. ![]() I get so many comments and messages from readers that rave about them (thank you, it really warms my heart each time). My Baked Pork Chops recipe is one of the most popular recipes on this site.
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